Any interest in what I sound like speaking? Laughing? I’m familiar with what my voice sounds like through a recording but had never heard myself laugh until last month, when I had a wonderful time participating in the Productivity Alchemy podcast with host Kevin Sonney. We talked bees and art, gardens and dayjobs, and how those things fit together. I also had a chance to honor some of the people and philosophies that I love and aspire to. I can recommend the podcast as a well-produced window onto the lives of working people, and hey, here’s a link to December. Thank you, Kevin!
I’m involved in a series of diptychs; an exploration of overlapping images with a contiguous background and subject matter. What that means in practice is that, while I draw up both panels together, one half is actually painted before the other is started. It’s great for my color discipline as the lighting and hue of both panels was originally the same but it might be a month before I start on the second image. Here’s the left side of the current set – the right panel is still in progress.
Teapot marked MIJ c 1928 with 4th Century Moorish textile, Museum no. IS. 96-1993, © Victoria and Albert Museum, detail
I recently spent some time on one of the hundreds of islands in Penobscot Bay. It was wonderful to have a chance to work on site in that beautiful landscape of rocks and water. Drawings are Coates brand vine charcoal and white Conte crayon on Ampersand pastelbord, and are all approximately 20 x 16 – big enough to encompass the view and small enough to securely carry over those rocks!
I had to do errands Downeast this fall and made time to stake out a painting spot on the wharf in Corea. The tide here runs 10′ or more, so timing my visits for the same time of day (for the light) and tide was complicated but worth every minute staring at the fine print in the almanac. I hope to get here when there’s snow on the ground some day.
Corea Wharf, Low Tide, 24 x 36, oil on panel
I very much wanted to title this piece “Mrs. M. and the Cherry Tree That Desperately Needs Pruning” but that sounded too much like the next Harry Potter novel.
This is a study for a larger painting, but we have to get our model time in when we can (especially during blackfly season).
Ivory Black on panel, 24 x 24
Amy’s Maine Coloring Book is now available on Amazon!
Hours of tedium and help from amazing friends turned this from an oft-heard comment (“Your drawings look like they could be paint-by-numbers!) into an actual book out in the real world.
Thanks to all, with a special shout-out to all the people who saw a woman in the road staring intently at their home over the edge of her sketchbook, and simply shrugged and went about their day without thinking too much about it.
Waffle beds are the opposite of the raised beds that have become a fixture in US gardens since the 60’s. Unfortunately, raised beds don’t work well in my micro-climate: mid-summer droughts make it difficult to get moisture to the plant roots, and our soil is light and sandy and doesn’t compact well in a heap. For years I’ve noticed that plants (mostly weeds) grow better in the depressions between beds but it wasn’t until this April that I began to take advantage of this. This is the first waffle bed I made almost two months ago, now full of well-grown celtuce and brassicas with a mixed cover crop around the edges.
The depression seems to have kept the seedlings sheltered from the cold winds and night frosts during our late spring. The waffles definitely increase water retention. Below are the first beds I dug near the house for our tomatoes and you can clearly see the color contrast between the dry walls and damp lower level.
The same seedlings, one week later and about twice the size. They evidently like the additional shelter and moisture, while the cover crop of Phacelia Tanacetifolia is drought-tolerant and sprouts well on the waffle “walls”. (I’ve planted 10 beds of at least 5 plants each – to the tune of 700 lbs of tomatoes as a conservative estimate of yield. Come September I may be posting extensively on tomato sauce production.)
This bed in the lower garden has been divided into five waffles: peach tree, cabbages, Provider bush green beans (still under row cover), BlueGold potatoes, and the far bed of celtuce and brassicas pictured above. Everything seems to be thriving. I’ve planted the poor soil heaped between waffles with nasturtiums and a low-growing cover crop mix, mostly to help hold the soil in place during the first year.
I’m pleased with this method so far! Next post will be on this weekend’s project: swales as a solution for “depression” gardening on a south facing slope. Here is a terrific introduction on swale gardening from Tenth Acre Farm.
The title of this post drew you right in, didn’t it? My apologies. This isn’t a post about delicious breakfast treats served with maple syrup, it’s even better than that. This is a revolution in gardening technique and it begins with a rebellion against the most popular home gardening trope of the century – raised beds.
There are various theories on the origin of the raised bed in the American landscape, but most point to a series of very popular television shows that promoted them for their orderly appearance and ease of management. Digging over rectangular coffin-sized sections of the garden and segregating them into different plant varieties has advantages, but most of these examples were produced under ideal conditions with superior soil and abundant irrigation. Those of us with very little or very poor soil and irregular rainfall had less favorable results. In the long haul, root action forces salts to the elevated surface and the resulting crust sheds water down the sides of the bed. I don’t water or irrigate and rainfall is rarely gentle or consistent enough to work through the top layers – especially when it breaks a drought and the soil is very dry.
In this sense, it’s very much like I’m gardening in a desert – a desert of my own making! Waffle beds have been used for centuries in gardens all over the world to address just this problem. Instead of building up, and exposing more soil to air and sun (good for plants and bad for dirt) the waffle bed sinks the level of productive soil below a surrounding dike of poor soil, conserving water and nutrients as well as providing a wind break.
I’m planning on spending the day building my first waffles (well, after the dump run, visiting with my mother, getting the groceries in. . .) and will post Part Two of this saga shortly. Meanwhile, here’s a drawing from Rainwater Harvesting for Drylands, courtesy of Amarillo Tableland, who posted this in 2011 and has an excellent series on seasonal results.
The 2016 Acadia National Park centennial celebration has started with a bang, or well, a bean supper and an art show at the local kid’s summer camp. My work has taken many twists and turns over the past decades; from pastel to oil and still life to cityscape, and now “rocks and water” have come around just in time to celebrate a century of public access to some of the most beautiful scenery in the world. Just off the easel, Bass Harbor Rocks I, oil on panel, 24 x 18 inches.